SOLO PIZZA Napoletana da Piccolo
Nagoya, Japan
Cesari is an optimal choice not only for a good Neapolitan Pizza but also for a variety of dishes from the traditional Partenopean cuisine, such as the famous Pasta alla Genovese. In the heart of Nagoya, the restaurant offers its guests the opportunity to experience authentic Italian cuisine through the many years of experience gained by the Chef in restaurants in Ischia and Vomero (a district of Naples), all while surrounded by objects and details that evoke Italy.
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IS.NA.R.T. scpa - Istituto Nazionale Ricerche Turistiche - Via Lucullo, 8 - 00187 Roma - P.IVA: 04416711002 - R.E.A. 768471 - Cap. Soc. Euro 292.184,00 i.v.a” Powered by 4MadeIn